Thank you Cllr Tracey Smith for Mearns for supporting our wee shop. We hope you enjoy your lamb!! π ... See MoreSee Less





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We got baling on Sunday in one of my favourite fields we get to go in.
The picture does not do this stunning view any justice and although you canβt see them in the picture there are a couple of one of my favourite things flying about - Red Kites. At one point I counted 11 of them.
The down side is we are on a steep hill and Iβm pretty sure the farmer didnβt cut the field below to test our bale positioning skills!! ππ
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Well would you look at thisβ¦
Absolutely love when people send me photos of what theyβve cooked and doesnβt this just look delightful!
Iβm really proud to bring you not only our own beef but also our own lamb.
All the lambs were born and reared from the land right here at Drumsleed.
You may have seen them when they were inside during lambing season in the shed across from the shop, they then went out to the small field at the road end, proceeded to belt up and down the drive and the main road π and now have set up home in one of the large fields on the opposite side of the road.
Although the wooly brutes are definitely not my favourite part of farming, ensuring traceability of the food we put on our plate is right up my street.
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β€οΈA first for us at Drumsleed today and that we have some of our own lamb in the fridge. β€οΈ
π Thank you to everyone who bought our lamb boxes this week.
πͺ A special mention and thanks to our butcher Kirsty from Highland Butchery who has gone that extra mile to cut these lambs up for us and continues to keep fresh beef in stock for us. π₯©
π Will be doing more lamb boxes when the next batch are ready so keep an eye out on our socials.
#aberdeenshirebeef #aberdeenshirelamb #familybusiness
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Loads of treats in the fridges and freezer for your dietary needs this weekend!
Kebabs, burgers, sausages, bacon, brisket, steaks, roasts, mince, chicken and lamb will be added in the next hour!! ππ #LocalBeef #aberdeenshirebeef #aberdeenshirelamb #bornandrearedhere
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