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Mearns farmer Doug Smith’s life-long love of Simmental cattle set him thinking about  selling meat from Simmental-sired cattle direct to shoppers.

Mr Smith runs the well-known Drumsleed herd of pedigree Simmentals at Drumsleed, Fordoun, Laurencekirk, with his parents Gerald and Morag.

The family is well known on the show and sales circuit and now Doug, the fourth generation of the Smith family working the land at Drumsleed, has launched his own venture with a focus on selling top-quality beef direct to consumers.

Together with his wife Fiona, who runs the successful Spud Hut farm shop at the neighbouring Cairnton Farm, Mr Smith has plans to sell meat from some of Drumsleed’s 130-cow herd of commercial cattle.

The commercial herd, which comprises cross Simmental, Salers and Shorthorn cattle, runs alongside the 100-cow pedigree herd.

“I’m a huge lover of the Simmental breed in general and the butcher that we are using said Simmentals produce a very good cut as well,” said Mr Smith.

“It’s something a bit different. Everybody usually goes for the native breeds but because we are Simmental breeders I wanted to use them.”

He has teamed up with Forfar-based butcher and Aberdeen-Angus breeder, Alan Rennie, to launch the enterprise.

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❤️A first for us at Drumsleed today and that we have some of our own lamb in the fridge. ❤️

🐑 Thank you to everyone who bought our lamb boxes this week. 

🔪 A special mention and thanks to our butcher Kirsty from Highland Butchery who has gone that extra mile to cut these lambs up for us and continues to keep fresh beef in stock for us. 🥩 

🔜 Will be doing more lamb boxes when the next batch are ready so keep an eye out on our socials. 

#aberdeenshirebeef #aberdeenshirelamb #familybusiness
🐮 🐮 These two little crackers were born on Monday morning. Unfortunately mother doesn’t want one of them so we are bottle feeding it. 

But we need to give them names……. 

Twin bull calves and this years letter is T. 

So two boy names beginning with T, Go……..

Best names will get the chance to come out and bottle feed the orphan.
H O M E - R E A R E D   H A L F   L A M B   B O X E S 

We’re delighted to offer our home-reared lamb boxes for the very first time!

Our lambs have been carefully reared here at Drumsleed, producing delicious, high-quality lamb that’s full of flavour.

The boxes are £150 and include (but may vary slightly)

🥩 Rolled shoulder
🥩 Rack of lamb
🥩 6 lamb chops
🥩 Half rolled leg of lamb
🥩 Half diced leg
🥩 Lamb mince

Perfect for filling the freezer with a great selection of premium lamb cuts.

📦 Limited availability – our flock is small so these will be limited.  The first batch will be available this week. 

DM to reserve yours, and thank you for supporting our farm.

#DrumsleedMeats #HomeRearedLamb #SupportLocal #FarmToFork #ScottishLamb #LambBox #BuyLocal
Look what I found in the shop this morning 👀

Some of mum’s famous tablet is in the shop, so please help yourself when you’re in.
Don’t worry, I have personally taste tested as you would expect! 

We have…
🥩 beef sausages 
🥩 sirloin steaks
🥩 ribeye steaks
🥩 rump steaks 
🥩 diced steak 
🥩 mince
🥩 roasts
🐖 pork sausages
🐖 bacon

We also have a great selection in the freezer including flavoured burgers, chicken kebabs and BBQ short ribs if you’re needing something for the BBQ for over the weekend. 

Open 7am - 9pm every day, here at Drumsleed

#drumsleed #shoplocal #homerearedbeef
**Update…… These are all now sold!! Thank you so so much. When I was asked to help, I was keen but when I saw the amount of them, I saw myself eating butteries for the rest of the year!! But you lot never let me down!! ❤️❤️**

B U T T E R I E S 

Did you go to Fettercairn Show on Saturday? What was your favourite bit? Mine was seeing loads of people having a good time in a local show ground that has been around for 190 years and still attracting huge crowds so well done everyone involved!! 

We have these delicious butteries/rowies/rolls (or whatever you want to call them)in our possession that were left over from Fettercairn Show on Saturday. I don’t have any labels for ingredients or allergens for selling them so we are just looking for donations towards the show. As a rough guide we are looking for about 50p per buttery. 

If you want to place an order give me a shout and I’ll set some aside for you. 

I am already looking forward to the 191st Fettercairn Show!!
Tandoori Chicken Kebabs and Indian Mystery Kebabs in stock along with loads of other treats for your BBQ needs. 😍
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